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Site updated 26/04/2017 17:24:04
Food six days a week including specials (especially strong on curries and chillis) and a cracking Sunday Roast; quality meats from Dave Giles butchers.
Two fantastic local chefs have taken over our kitchen offering burgers Wed-Fri eve (plus now Fri lunch too) and fabulous Sunday Roast with meats from Ruby & White. New menu just launched with an exciting, changing array of both meaty and veggie treats
Regular kitchen takeovers; could be anything from curry street food to Japanese cuisine. Check their facebook page for what’s on.